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- Sugar34%—›
- Palm oil21%—›
- Wheat flour12.5%—›
- Fat reduced cocoa10.5%—
- Hazelnut8%—›
- Chickpea6.5%—›
- Quinoa-Crisps5%—
- Emulsifier1.3%—
- E3221.3%—
- Salt<0.1%—›
- Raising agent<0.1%—
- E500ii<0.1%—
- Vanillin1.2%—›
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Zucker, Palmöl, WEIZENMEHL (12,5 %), fettarmer Kakao (10,5%), HASELNÜSSE (8%), Kichererbsen, Quinoa-Crisps (5 %), Emulgator Lecithine (SOJA), Salz, Backtriebmittel Natriumhydrogencarbonat, Vanillin
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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