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- Soft whole wheat flour50%—
- Wheat flour type 0031.3%—
- Acqua sale9.4%—
- Brewer S yeast4.7%—
- Lievito di pasta madre4.7%—
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farina di GRANO tenero integrale 50%, farina di GRANO tenero "00",acqua sale, lievito di birra, lievito di pasta madre.
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