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- Wheat flour type 051.3%—
- Water24%—›
- Lievito di pasta madre13.4%—
- Levito di birra6.7%—
- Lard2%—›
- Sunflower oil2%—›
- Salt0.3%—›
- Farina di CEREALI malta0.3%—
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farina di GRANO tenero tipo "O", Acqua, Lievito di pasta madre, Levito di birra, Strutto (2%) olio di girasole (2%), Sale, Farina di CEREALI malta
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Per-ingredient concern · chemical identity, not food safety
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