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- Cocoa paste50%—
- Sugar25%—›
- Vegetable fat12.5%—
- Coconut oil6.3%—›
- Palm kernel fat6.3%—
- Cocoa butter6.3%—›
- Butterfat3.1%—›
- Whole milk powder1.6%—›
- Emulsifier0.8%—
- Soya lecithin0.8%—›
- Skimmed milk powder0.4%—
- Lactose0.2%—›
- Vanilla pod<0.1%—›
- Artificial flavouring<0.1%—
- Vanillin<0.1%—›
- E150<0.1%—
- Barley malt extract<0.1%—
- Dark chocolate<0.1%—
- Cocoa<0.1%—›
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Pâte de cacao, sucre, matière grasse végétale (noix de coco, palmiste), beurre de cacao, beurre laitier concentré, lait entier en poudre, émulsifiant (lécithine de soja), lait écrémé en poudre, lactose (du lait), gousses de vanille, arômes artificiels (vanilline, caramel), extrait de malt d'orge (gluten). Peut contenir des noisettes et d'autres fruits à coque. Le chocolat noir contient: Cacao: 60 % min.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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