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Croissant Sfoglia Classica
Greenveil's read: consider avoiding.
- High
- Wheat flour52.8%—›
- Vegetable margarine23.6%—
- Fat11.8%—
- Vegetable oil5.9%—›
- Palm oil3%—›
- Sunflower3%—›
- Water3%—›
- Emulsifier3%—
- E4713%—
- Natural yeast11.8%—
- Wheat flour5.9%—›
- Water5.9%—›
- Sugar5.9%—›
- Egg3%—›
- Water1.5%—›
- Butter0.7%—›
- Egg yolk0.4%—›
- Emulsifier0.2%—
- E4710.2%—
- Invert sugar<0.1%—›
- Buccia di arancia macinata<0.1%—
- Cocoa butter<0.1%—›
- Honey<0.1%—›
- Flavouring—
- Yeast—›
- Malted wheat flour—
- Salt—›
- Milk powder—
Show original label text
farina di frumento, margarina vegetale (grassi e oli vegetali (palma, girasole), acqua, emulsionanti: mono e digliceridi degli acidi grassi), lievito naturale (farina di frumento, acqua) (9,5%), zucchero, uova, acqua, burro (latte), tuorlo d'uovo, emulsionanti: mono e digliceridi degli acidi grassi, zucchero invertito, buccia di arancia macinata, burro di cacao, miele, aromi, lievito, farina di grano maltato, sale, latte in polvere.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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