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- Ingrédients de la glace50%—
- Soya46%—›
- Water4%—›
- Soya bean8%—›
- Sea salt21%—›
- Coconut oil10.5%—›
- Unrefined cane sugar10.5%—
- Glucose syrup—›
- Hazelnut—›
- Dextrose—›
- Fat reduced cocoa powder—
- Stabiliser—
- Carob seed flour—
- Soya lecithin—›
- Ingrédients de la Gaufrette—
- Wheat flour type 0—
- Unrefined cane sugar—
- Palm oil—›
- Emulsifier—
- Soya lecithin—›
- Salt—›
- Raising agent—
- E500ii—
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Ingrédients de la glace : Extrait de soja (46%) (eau, graines de _soja_* (8%), sel marin), huile de coco*, sucre brut de canne (11%), sirop de glucose*, _noisettes_ grillées (4,0%) (dextrose*, poudre de cacao maigre*, stabilisant : farine de graines de caroube, lécithine de _soja_). // Ingrédients de la Gaufrette (15%): Farine de _blé_ tendre type 0*, sucre brut de canne* (27%), huile de palme*, émulsifiant : lécithine de _soja_. sel, poudre à lever : bicarbonate de sodium.
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Per-ingredient concern · chemical identity, not food safety
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