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- Wheat flour71.1%—›
- Vegetable oil15.6%—›
- Pālme15.6%—
- Modified corn starch6.7%—›
- Modified potato starch3.3%—
- Sirop de glucoșe1.7%—
- Rosemary0.8%—›
- 1.3%60.8%—
- Salt0.4%—›
- Whey powder0.2%—
- Corn starch0.1%—›
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Raising agent<0.1%—
- E450i<0.1%—
- E500ii<0.1%—
- Conserver en lieu frais et sec—
- De dackers MIT rosmarin—
- Diphosphates (E450)⚠ Low
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farine de froment (71,1%), huile végétale (pālme), amidon de mais modifié, amidon de pomme de terre modifié, sirop de glucoșe, romarin (1,3%6), sel, lactosérum en poudre, amidon de mais, émulsifiant: lecithine de soja, poudres à lever: (pyrophosphate acide de sodium, carbonate acide de sodium). Conserver en lieu frais et sec. Peut contenir des traces de CEufs et Fruits à Coque. DE DACKERS MIT ROSMARIN
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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