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  3. Risotto à la tomate et au basilic
Risotto à la tomate et au basilic
Nostraterra·8009736800191

Risotto à la tomate et au basilic

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Carnaroli rice90%—
  • Assaisonnement aux légumes5%—
  • Salt0.8%—›
  • Potato starch0.7%—›
  • Yeast extract0.7%—›
  • Potato maltodextrin0.7%—
  • Légumes déshydratés0.7%—
  • Onion0.7%—›
  • Carrot0.6%—›
  • Celery0.5%—›
  • Parsley0.2%—›
  • Sunflower oil0.1%—›
  • Spice<0.1%—›
  • Natural flavouring<0.1%—
  • Tomato3%—›
  • Dehydrated onion1%—
  • Celery1%—›
Show original label text

Riz Carnaroli 90%, assaisonnement aux légumes (sel, fécule de pomme de terre, extrait de levure, maltodextrine de pomme de terre, légumes déshydratés : oignon - carotte - _céleri_ - persil, huile de tournesol, épices, arômes naturels), tomate séchée 3%, oignon déshydraté, _céleri_ déshydraté

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01TOMATOCompoundNot assessed
  2. 02CELERYCompoundNot assessed

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