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Croccantelle gusto bacon
Greenveil's read: consider avoiding.
- Critical
- Soft wheat flour60.3%—
- High oleic sunflower oil21.9%—
- Aroma gusto bacon4%—
- Salt2%—›
- Flavouring1%—
- Flavour enhancer0.5%—
- E6350.5%⚠ Low
- E6210.3%⚠ Moderate
- Yeast powder0.1%—
- Lactose<0.1%—›
- Wheat flour<0.1%—›
- White pepper<0.1%—›
- Colour—
- E160c—
- Dehydrated glucose syrup—
- Smoke flavouring—
- Olive oil3%—›
- Salt1.5%—›
- Malted wheat flour1.5%—
- Brewer S yeast1.5%—
- Oat1.5%—›
- Sulfite4.9%—›
Show original label text
Farina di grano tenero, olio di semi di girasole alto oleico, aroma gusto bacon 4% (sale, aromi, esaltatori di sapidità: disodio 5'-ribonucleotidi - glutammato monosodico, lievito in polvere, lattosio, farina di grano, pepe bianco, colorante: estratto di paprica, sciroppo di glucosio disidratato, aroma di affumicatura), olio di oliva (3%), sale, farina di frumento maltato, lievito di birra. Può contenere: soia, semi di sesamo, senape, farro, segale, orzo, avena, solfiti.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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