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Basilic (45%), huile d'olive, huile de tournesol, sel marin, noix de cajou, noix, pignons de pin, Parmigiano Reggiano (1%) (lait de vache, sel, présure), ail (0,5%), vinaigre de vin, amidon de maïs, arômes, Acidifiant: acide citrique, acide lactique
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Per-ingredient concern · chemical identity, not food safety
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