Rigoni di Asiago - Nocciolata bio by Rigoni di Asiago · Greenveil
Saving recent analysis Products Breakfasts Rigoni di Asiago - Nocciolata bio Rigoni di Asiago - Nocciolata bio Greenveil's read: consider avoiding.
Food health High
Chemical concern Not assessed Ingredients· 8 Evidence· 0 Regulatory· 0 Alternatives· 0
Sugar 40.3% — › Hazelnut paste 18.5% — Sunflower oil 12.5% — › Skimmed milk powder 12.5% — Fat reduced cocoa powder 6.5% —
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Ingredient content
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8 items
Cocoa butter 3.3% — › Emulsifier 3.3% — Soya lecithin 3.3% — Vanilla extract 3.3% — › Show original label text Sucre*, pâte de noisettes* 18,5%, huile de tournesol*, lait écrémé en poudre*, cacao maigre en poudre* 6,5%, beurre de cacao*, émulsifiant: lécithine de soja*, extrait de vanille*. *Biologique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
RD
Rigoni di Asiago RD
Nocciolata Rigoni di Asiago Food health High Same brand
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Poulain
Breakfasts
Food health High Shared ingredients
