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- Water71.8%—›
- Almond flour13%—
- Coconut oil6.8%—›
- Colza oil4.5%—›
- Oat0.5%—›
- Salt0.3%—›
- Thickener0.3%—
- E4100.1%—
- E415<0.1%—
- E401<0.1%—
- Acidity regulator0.3%—
- E2700.3%—
- Preservative0.3%—
- E2020.3%—
- Flavouring2.5%—
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Acqua, farina di _mandorle_ 13%, olio di cocco, olio di colza, farina d'avena fermentata senza glutine 0,5%, sale, addensanti (E410, E415, E401), regolatori di acidità (E270), conservanti (E202), aromi
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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