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- Pork meat71.5%—
- Lard14.3%—›
- Voor 100 g ham is 123 g vlees gebruikt14.3%—
- Salt0.5%—›
- Paprika or bell pepper0.5%—
- Lactose0.5%—›
- Dextrose0.5%—›
- Spice0.5%—›
- Antioxidant0.5%—
- E3160.3%—
- E3920.3%—
- Preservative11.3%—
- E2500.5%⚠ High
- E25210.8%⚠ Moderate
Show original label text
Varkensvlees en reuzel (oorsprong Spanje) (voor 100 gram ham is 123 gram vlees gebruikt), zout, paprika, LACTOSE, SOJAPROTEÏNEN, dextrose, specerijen, antioxidant (E-316, E-392), conserveermiddelen (E-250, E-252)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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