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Noglut Maria Chocolate Negro
Greenveil's read: consider avoiding.
- High
- Cobertura de chocolate negro17.8%—
- Cocoa paste10.4%—
- Sweetener3.7%—
- E9653.7%—
- Cocoa butter1.9%—›
- Cocoa powder0.9%—›
- Emulsifier0.5%—
- Soya lecithin0.5%—›
- Flavouring0.5%—
- Corn starch12.6%—›
- Cane sugar11.2%—›
- Rice flour10.7%—›
- Proteína de altramuz10%—
- Vegetable fat9.2%—
- Soy protein6.3%—›
- Emulsifier5.2%—
- Soya lecithin5.2%—›
- Flavouring2.5%—
- Raising agent2.5%—
- E500ii2.5%—
- Antioxidant2.5%—
- E3062.5%—
- Folic acid9.4%—›
- Folic acid9.4%—›
Show original label text
Cobertura de chocolate negro 17.8% [pasta de cacao, edulcorante (maltitol), manteca de cacao, cacao en polvo, emulgente (lecitina de soja), aroma], almidón de maíz, azúcar de caña, harina de arroz, proteína de altramuz, grasa vegetal no hidrogenada, proteína de soja, emulgente (lecitina de soja), aromas, gasificante (bicarbonato sódico), antioxidante (extracto rico en tocoferoles), ácido fólico (ácido pteroilmonoglutámico).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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