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Flautas de pechuga de pollo asado y 3 quesos
Greenveil's read: consider avoiding.
- Critical
- Wheat tortilla56%—
- Wheat flour28%—›
- Water14%—›
- Vegetable oil7%—›
- Sunflower oil7%—›
- Stabiliser3.5%—
- E4221.8%—
- E4120.9%—
- E4660.9%⚠ Low
- Salt1.8%—›
- Acidity regulator1.8%—
- E2961.8%—
- Emulsifier22%—
- E47122%—
- Raising agent11%—
- E50011%—
- Dextrose5.5%—›
- Rice semolina2.8%—›
- Preservative1.4%—
- E2810.7%⚠ Low
- E2020.7%—
- Flour treatment agent0.7%—
- E9200.7%—
- Modified starch0.3%—›
- E14420.3%—
- Tiras de pechuga de pollo asada0.3%—
- Chicken breast0.2%—›
- Salt<0.1%—›
- Stabiliser<0.1%—
- E451<0.1%⚠ Low
- E407<0.1%⚠ Low
- Glucose syrup—›
- Flavouring—
- Antioxidant—
- 316—
- Preservative—
- E262—
- E270—
- E250⚠ High
- Sunflower oil—›
- Mezcla de 3 quesos—
- Mozzarella—
- Mozzarella—
- Water—›
- Butter—›
- Milk proteins—›
- Modified starch—›
- Salt—›
- Emulsifying salts—
- E331—
- Preservative—
- E200—
- Queso cheddar—
- Queso edam—
Show original label text
Tortilla de _trigo_ (56%) (harina de _trigo_ (contiene _gluten_) (56%), agua, aceite vegetal (girasol), estabilizantes (E-422, E-412, E-466), sal, corrector de acidez E-296), emulgente (E-471), gasificante (E-500), dextrosa, sémola de arroz, conservadores (E-281, E-202), agente de tratamiento de la harina (E-920) y almidón modificado (E-1442), tiras de pechuga de pollo asada (22%) (pechuga de pollo, sal, estabilizantes E-451, E-407), jarabe de glucosa, aroma, antioxidante E:316, conservadores (E-262, E-270, E-250) y aceite de girasol] y mezcla de 3 _quesos_ (22%) [_mozzarella_ fundida (_mozzarella_ (50%), agua, _mantequilla_, proteinas de la _leche_, almidón modificado, sal, sales de fundido (E-331) y conservador (E-200), _queso cheddar_ y _queso edam_)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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