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Pan de molde espleta integral
Greenveil's read: acceptable.
- Moderate
- Wholemeal spelt flour46%—
- Water30.9%—›
- LevaduRa de Masa Madre de espelta17%—
- Spelt flour12.8%—
- Water4.3%—›
- Sunflower oil4%—›
- Salt0.7%—›
- Yeast0.7%—›
- SacchaRoOMyces ceRevisiae0.7%—
- De agRicultura biológica0.7%—
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HariNa de espelta integral* (46%), agua, LevaduRa de Masa Madre de espelta* (17%) (haRina de espelta*, agua), aceite de semiLlas de girasol (4%), sal, LevaduRa (sacchaRoOMyces ceRevisiae). *De agRicultura biológica.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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