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- Cow S milk50%—
- Cream25%—›
- Milk proteins12.5%—›
- Preservative6.3%—
- E2026.3%—
- Lactic ferments6.3%—
- Préparation vanille—
- Sucrose—›
- Water—›
- Glucose fructose syrup—
- Modified starch—›
- E1422—
- Flavouring—
- Stabiliser—
- E407⚠ Low
- Acidity regulator—
- E330—
- Colour—
- Beta carotene dye—
- Preservative—
- E202—
- Colour—
- E100—
- Acidity regulator—
- Citrate de trisodium—
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Lait de vache pasteurisé, crème, protéines de lait, conservateur E-202 et ferments lactiques et préparation vanille 18% (saccharose, eau, sirop de glucose-fructose, amidon modifié (E-1422), arôme, stabilisant (E-407), correcteur d’acidité (E-330), colorant (bêta-carotène), conservateur (E-202), colorant (E-100), correcteur d’acidité (citrate de trisodium))
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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