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- Gelatina de naranja52%—
- Glucose fructose syrup27%—
- Sugar13%—›
- Water6.8%—›
- Concentrated orange juice1.5%—
- Gelling agent0.8%—
- E440a0.8%—
- Apple juice0.8%—›
- Acidity regulator0.8%—
- E3300.4%—
- E3310.4%—
- Flavouring1.5%—
- Sponge cake33%—
- Wheat flour17.5%—›
- Sugar7.7%—›
- Masa de huevo pasteurizada3.9%—
- Potato starch1.9%—›
- Glucose fructose syrup1%—
- Colza oil0.5%—›
- Glucose0.2%—›
- Skimmed milk powder0.1%—
- Malt extract<0.1%—›
- Barley malt extract<0.1%—
- Raising agent<0.1%—
- E500<0.1%—
- E503<0.1%—
- Humectantes<0.1%—
- E420—
- E422—
- Emulsifier—
- E471—
- E475—
- Flavouring—
- Salt—›
- Acidity regulator—
- E330—
- Colour—
- E160a—
- Chocolate15%—›
- Sugar9%—›
- Cocoa paste3%—
- Cocoa butter1.5%—›
- Emulsifier0.8%—
- E322i0.4%—
- E4760.4%—
- Flavouring0.8%—
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Gelatina de naranja 52% (jarabe de glucosa-fructosa, azúcar, agua, zumo de naranja concentrado 1.5%, gelificante (pectina), zumo de manzana, reguladores de la acidez (E330, E331), aroma), bizcocho 33% (harina de _trigo_, azúcar, masa de _huevo_ pasteurizada, fécula de patata, jarabe de glucosa-fructosa, aceite de colza, glucosa, _leche_ desnatada en polvo, extracto de malta (_cebada_), gasificantes (E500, E503), humectantes (sorbitol, glicerol), emulgentes (E471, E475), aromas, sal, regulador de la acidez (E330), colorante (carotenos)), chocolate 15% (azúcar, pasta de cacao, manteca de cacao, emulgentes (lecitina, E476), aroma).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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