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Lasaña de verduras ecológica y sin gluten
Greenveil's read: acceptable.
- Moderate
- Salsa vegetal52%—
- Bebida vegetal de soja26%—
- Water13%—›
- Soya6.5%—›
- Salt6.5%—›
- Rice flour13%—›
- Sunflower oil6.5%—›
- Salt3.3%—›
- Nutmeg nut1.6%—
- Black pepper1.6%—›
- Ragout vegetal35%—
- Tomato17.5%—›
- Agua copos de soja2.8%—
- Aubergine2.1%—
- Carrot1.1%—›
- Onion1.1%—›
- Celery0.7%—›
- Extra virgin olive oil4.9%—
- Sunflower oil2.4%—›
- Salt1.2%—›
- Basil<0.1%—›
- Paprika0.6%—›
- Black pepper0.6%—›
- Pasta alimenticia de maíz6.5%—
- Rice6.5%—›
- Corn3.3%—›
- Rice3.3%—›
Show original label text
salsa vegetal* (52%) (bebida vegetal de _soja_* (agua, _soja_*, sal), harina de arroz*, aceite de girasol*, sal, nuez moscada*, pimienta negra*), ragout vegetal* (35%) (tomates* (50%), agua copos de _soja_* (8%), berenjena* (6%), zanahoria* (3%), cebolla* (3%), _apio_* (2%) aceite de oliva virgen extra*, aceite de girasol*, sal, albahaca* (0,2%), paprika*, pimienta negra*), pasta alimenticia de maíz y arroz* (maíz*, arroz*). *de agricultura ecológica,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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