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Vienesa de Atún con Huevo y lechuga
Greenveil's read: consider avoiding.
- High
- Bread50%—
- Wheat flour28.9%—›
- Masa madre natural10.5%—
- Wheat flour5.3%—›
- Levadura agua2.6%—
- Salt2.6%—›
- Flour treatment agent5.3%—
- E1702.6%—
- E3002.6%—
- Salt0.5%—›
- Water0.5%—›
- Yeast4.2%—›
- Tuna29%—›
- Tuna21.2%—›
- Sunflower oil3.9%—›
- Salt3.9%—›
- Egg9%—›
- Brine6%—
- Water3.5%—›
- Salt0.5%—›
- Acidity regulator2%—
- E3300.5%—
- E2601.4%—
- Lettuce3%—›
- Mayonnaise3%—
- Water1.7%—›
- Sunflower oil0.7%—›
- Whole egg0.3%—
- Wine vinegar0.2%—
- Acid<0.1%—›
- E330<0.1%—
- Sugar<0.1%—›
- Salt<0.1%—›
- Stabiliser<0.1%—
- E412—
- E415—
- Preservative<0.1%—
- E202<0.1%—
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PAN (harina de trigo, masa madre natural (harina de trigo, levadura agua y sal), mejorantes panarios (E170 y E300), sal, agua y levadura), ATÚN 29% (atún, aceite girasol y sal), HUEVO 9% (salmuera (agua, sal, regulador de acidez (ácido cítrico y ácido acético)), LECHUGA 3% y MAHONESA (agua, aceite de girasol, huevo entero, vinagre de vino, acidulante: ácido cítrico, azúcar, sal, estabilizantes (E412, E415), conservante (E202)). Puede contener trazas de sésamo y frutos secos.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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