SAUCE YAKITORI by kikkoman · GreenveilSaving recent analysisSAUCE YAKITORI
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
Soy sauce55.6%—›
Water29.2%—›
Soya bean13.2%—
Wheat6.6%—
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
Salt
6.6%
—
Sugar19.5%—›
Water12.5%—›
Wine6.2%—› Alcohol vinegar3.1%—
Molasses1.6%—›
Modified corn starch0.8%—›
Spice0.4%—›
Yeast extract0.4%—› Sulphur dioxide (E220)⚠ ModerateShow original label text
soy sauce (water, soybeans, wheat, salt), sugar, water, wine (contains sulphur dioxide), alcohol vinegar, molasses, modified corn starch, spices, yeast extract,
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
K
Kikkoman K
SojasausKikkomanFood healthModerateSame brand