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- Currysaus64%—
- Vegetable oil26.7%—›
- Rapeseed26.7%—
- Water15%—›
- ScharrelElgeel11.3%—
- Modified corn starch7.5%—›
- Curry3.5%—
- Vinegar—›
- Herb—
- Salt—›
- Mustard—
- Vinegar—›
- Mustard seed—›
- Salt—›
- Spice—›
- Preservative—
- E202—
- E211⚠ Moderate
- E270—
- Acid—›
- E330—
- E575—
- Chicken meat36%—
- Water22.5%—›
- Mais zetmeel.zout.voedingszuur6.8%—
- E331iii3.4%—
- Acidity regulator3.4%—
- E5003.4%—
- Thickener3.4%—
- E4073.4%⚠ Low
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currysaus (plantaardige olie(koolzaad), water, scharrelElgeel. TARWEzetmelen(bevat GLUTEN), gemodificeerd maiszetmeel, 4% currypoeder (bevat SELDERIJ), azijn, kruiden, zout, natuurlijk kruiden - er specerijenextracten, MOSTERD(azijn, MOSTERDzaden, zout. specerijen) conserveermiddelen: [E202. E211 E270], voedingszuur E330. E575). 36% gekookt kippenvlees(35% k ppenvlees, water, mais zetmeel.zout.voedingszuur: E331iii. zuurteregelaar: E500. verdikkingsmiddel: E407).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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