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  3. Romige champignonsoep met ui en bieslook
Romige champignonsoep met ui en bieslook
Unox·Meals · 8717163896303

Romige champignonsoep met ui en bieslook

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water76.3%—›
  • Mushroom12.4%—›
  • Onion2.2%—›
  • Rapeseed oil1.4%—›
  • Wheat flour1.4%—›
  • Modified corn starch1.4%—›
  • Buttermilk powder1.4%—
  • Chives0.5%—
  • Yeast extract0.3%—›
  • Iodised salt0.3%—
  • Stabiliser0.3%—
  • E4510.1%⚠ Low
  • E4520.1%⚠ Low
  • Mushroom0.3%—›
  • Maltodextrin0.3%—›
  • Flavouring0.3%—
  • Salt0.3%—›
  • Onion0.3%—›
  • Garlic0.3%—›
  • White wine extract0.3%—
  • Balsamic vinegar0.3%—›
  • Wine vinegar0.1%—
  • Grape must0.1%—
  • Sustainably grown0.3%—
  • This product contains naturally present sugars0.3%—
Show original label text

water, mushroom* 12,4%, onion* 2,2%, rapeseed oil*, wheat flour, modified corn starch, buttermilk powder, chives* 0,5%, yeast extract (contains barley), iodized salt, stabilizer (e451, e452), mushroom juice concentrate, maltodextrin, aroma, salt, onion powder, garlic, white wine extract, balsamic vinegar (wine vinegar, grape must), may contain egg, soy, celery and mustard, *sustainably grown, this product contains naturally present sugars,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CULTIVATED MUSHROOMCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  5. 05CANOLA OILCompoundNot assessed
  6. 06WHEATCompoundNot assessed
  7. 07HETASTARCHCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09MALTODEXTRINCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11GARLICCompoundNot assessed
  12. 12BALSAMIC VINEGARCompoundNot assessed

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