Caramal Cones by American Bakery · GreenveilSaving recent analysisCaramal Cones
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- Crene mit Karamellgeschmack61%—
Sugar27.8%—
Vegetable oil16.2%—- Rapeseed8.6%—
Sunflower7.6%—
Whey powder8.5%—- Vollständig gehärtetes Pflanzenöl
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
5 items
4.3%
—
Palm2.1%—Rapeseed2.1%—Fat reduced cocoa powder2.1%—Emulsifier1.1%—E4921.1%—E322i0.5%—Flavouring0.5%—
Coating27%—›Sugar15.2%—Vollständig gehärtetes Pflanzenöl5.9%—Palm3%—Rapeseed3%—Whey powder3%—Fat reduced cocoa powder1.5%—Emulsifier0.7%—E4920.7%—E322i0.4%—Colour0.2%—E160a0.2%—Flavouring0.2%—Waffle7%—
Wheat flour4.1%—Vegetable oil1.5%—Rapeseed1.5%—Sugar0.7%—
Salt0.2%—Raising agent0.2%—E500i0.4%— 
Peanut5%—›Show original label text
Crene mit Karamellgeschmack 61% (Zucker, Pflanzenöl (Raps, Sonnenblume), Molkenpulver (Milch), vollständig gehärtetes Pflanzenöl (Palm, Raps), fettarmes Kakaopulver, Emulgatoren: Sorbitantristearat , Lecithin (Soja), Aromen), Überzug 27% (Zucker, vollständig gehärtetes Pflanzenöl (Palm, Raps), Molkenpulver (Milch), fettarmes Kakaopulver, Emulgatoren: Sorbitantristearat, Lecithin (Soja), Farbstoff (Carotine), Aromen), Waffel 7% (Weizenmehl, Pflanzenöl (Raps), Zucker, Salz, Backtriebmittel, Natriumcarbonat), Erdnüsse 5%. Das Produkt kann enthalten: Nüsse, Sesamsamen, Eier, Schwefeldioxid und Sulfite.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
AB
American Bakery AB
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