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Vähälaktoosinen KIRNUMAITO (71%), kasviöljyt (palmu#, kookos, rypsi), emulgointiaineet (SOIJAlesitiini, E473), stabilointiaineet (guarkumi, ksantaanikumi, karrageeni), väri (karotenoidit). #Upfield ostaa 100% kestävän kehityksen mukaisesti tuotettua palmuöljyä, lue lisää
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Per-ingredient concern · chemical identity, not food safety
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