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Spécialité Moutarde Fine Mi-Forte
Greenveil's read: consider avoiding.
- Critical
- Dijon mustard55%—›
- Water32.1%—›
- Mustard seed11.5%—›
- Alcohol vinegar5.7%—
- Salt2.2%—›
- Acid1.8%—›
- E3301.8%—
- Preservative1.8%—
- E2241.8%⚠ Moderate
- Sunflower oil25%—›
- Water10%—›
- Dextrose5%—›
- White wine vinegar2.5%—
- Modified starch1.3%—›
- Salt0.6%—›
- Mustard0.3%—
- Stabiliser0.2%—
- E4150.2%—
- Pepper extract0.2%—
Show original label text
Moutarde de Dijon 55% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant : acide citrique, conservateur : E224 (SULFITES)), huile de tournesol, eau, dextrose, vinaigre de vin blanc, amidon modifié, sel, farine de MOUTARDE, stabilisant : gomme xanthane, extrait de poivre.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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