SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health band
Food health
High
Processing
nova 4
AdditivesModerate
2 flagged additive(s), worst MODERATE
1no nutri-score — nutrition contributes the lowest band
2MODERATE-concern additive floors band at "moderate"
3ultra-processed (NOVA 4) worsens band by one
4final band "high" (health-blend-v1)
Flagged additives
Sucralose — Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Carboxymethyl cellulose (CMC) — Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Purified water, separated milk protein (made in the United States), allulose, polydextrose, soybean dietary fiber (made in the United States), three kinds of acidity modifiers, two kinds of emulsifiers, crystal cellulose, gelan gum, CMC, sucralose (sweetened), acesulfam potassium (sweetened), salt (domestic), silicone resin, vanilla extract, four kinds of flavoring, tannic acid
Decision read
Probably skip for everyday use
Probably skip
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
