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Sweet Chili Chicken Teriyaki with Jasmine Rice
Greenveil's read: consider avoiding.
- High
- Thai rice50%—
- Water33.3%—›
- Thai rice8.3%—
- Sunflower oil8.3%—›
- Chicken meat21%—
- Water10.5%—›
- Sugar5.4%—›
- Fructose syrup5.4%—
- Gai lan3%—
- Carrot2%—›
- Salt0.4%—›
- Soya bean0.4%—›
- Wheat flour0.4%—›
- Corn starch0.4%—›
- Ginger0.4%—›
- Garlic0.4%—›
- Brown sugar0.3%—›
- White pepper0.2%—›
- Red chili pepper<0.1%—
- Glucose syrup<0.1%—›
- Refined soya oil<0.1%—
- Dextrose<0.1%—›
- Sunflower oil—›
- Acidity regulators—
- E260—
- E331—
- E500—
- Colour—
- E160c—
Show original label text
Cooked jasmine rice 50% (water, jasmine rice, sunflower oil), cooked chicken meat 21%, water, sugar, fructose syrup, chinese broccoli 3%, carrot 2%, salt, soybean, wheat flour, corn starch, ginger, garlic, brown sugar, white pepper powder, red chili, glucose syrup, refined soybean oil, dextrose, sunflower oil, acidity regulators (E260, E331, E500), colour (E160c).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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