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- Refined wheat flour61.5%—
- Sugar13.3%—›
- Edible vegetable oil13.3%—›
- Palm vegetable oil13.3%—›
- Cashew nuts4.5%—
- Butter3%—›
- Invert sugar syrup1.5%—›
- Milk1.5%—›
- Raising agents0.8%—
- E5030.4%—
- E5000.4%—
- Edible common salt—›
- Emulsifiers0.8%—
- E322—
- E471—
- E472e0.8%—
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REFINED WHEAT FLOUR, SUGAR, EDIBLE VEGETABLE OIL (PALM), CASHEW NUTS (4.5%), BUTTER (3%), INVERT SYRUP, MILK SOLIDS, RAISING AGENTS (INS 503, INS 500), EDIBLE COMMON SALT AND EMULSIFIERS (INS 322, INS 471, INS 472e)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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