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  1. Products
  2. Beilage
  3. Curly Fries
Curly Fries
spar·Beilage · 9100000441184

Curly Fries

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Spice extract52.3%—›
  • Sunflower oil23.9%—›
  • Fett gedruckte enthalten allergene11.9%—
  • Zwiebelpuiver6%—
  • Raising agent3%—
  • E4503%⚠ Low
  • E5001.5%—
  • Yeast extract0.7%—›
  • Dextrose0.4%—›
  • Paprika or bell pepper0.2%—
  • Cayenne pepper<0.1%—›
  • Cumin<0.1%—›
  • Black pepper<0.1%—›
  • Kurkumal<0.1%—
  • Garlic—›
  • Kantoffel—
  • Panada—
  • Wheat flour—›
  • Non iodised salt—
  • Modified starch—›
  • Gewürze KARTOFFELSPIRALEN—
  • Gewürzt—
  • Vorfrittiert—
  • Tiefgekühlt—
Show original label text

Gewurzextrakte), Sonnenblumenöl, Fett gedruckte enthalten allergene , Zwiebelpuiver, Backtriebmittel: Diphosphate, Natriumcarbonate, Hefeextrakt, Dextrose, Paprikapulver, Cayennepfeffer, Kreuzkümmel, schwarzer Pfeffer, Kurkumal, Knoblauchpulver, : Kantoffel 80%, Panade (Weizenmehl, Salz unjodiert, modifizierte Stärke, Gewürze KARTOFFELSPIRALEN, GEWÜRZT, VORFRITTIERT, TIEFGEKÜHLT

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01spice extractCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03YEASTCompoundNot assessed
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed
  7. 07HOT PEPPERCompoundNot assessed
  8. 08CUMINCompoundHigh concern
  9. 09BLACK PEPPERCompoundNot assessed
  10. 10GARLICCompoundNot assessed
  11. 11WHEATCompoundNot assessed
  12. 12Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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