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- Cream50%—›
- Cream50%—›
- Vegetable Oil25%—›
- Water12.5%—›
- Butteroil6.3%—
- From Milk6.3%—›
- Salt3.1%—›
- Buttermilk Powder1.6%—
- From Milk1.6%—›
- Emulsifier0.8%—
- 4760.8%—
- Preservative0.4%—
- 2020.4%—
- Flavouring0.2%—
- Vitamins<0.1%—›
- Vitamin A<0.1%—›
- Vitamin D<0.1%—›
- Colour<0.1%—
- 160a<0.1%—
- Vegetable Oil<0.1%—›
- Keep refrigerated at and below 4°C—
- Contains 25% less fat than butter which contains 80.5g fat per 100g Made in Australia from at least 94% Australian ingredients—
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Cream (From Milk), Vegetable Oil, Water, Butteroil (From Milk), Salt, Buttermilk Powder (From Milk), Emulsifier (476), Preservative (202), Flavour, Vitamins (A, D), Colour (160a). Dairy Content: Min 48%, Vegetable Oil: Min 28%. Keep refrigerated at or below 4°C. Suitable for vegetarians. *Contains 25% less fat than butter which contains 80.5g fat per 100g Made in Australia from at least 94% Australian ingredients
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Per-ingredient concern · chemical identity, not food safety
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