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Ricotta & Spinach Cannelloni
Greenveil's read: consider avoiding.
- High
- Cannelloni pasta14%—
- Filled with Ricotta and Spinach and covered in a Tomato sauce INGREDIENTS43%—
- Tomato21.5%—›
- Tomato21.5%—›
- Food acid21.5%—›
- E33021.5%—
- Ricotta cheese16%—
- Whey8%—›
- Milk4%—›
- Salt2%—›
- Food acid2%—›
- E2602%—
- Water2.8%—›
- Durum wheat semolina1.4%—›
- Spinach1.4%—›
- Tomato concentrate—
- Onion—›
- Mozzarella cheese—
- Parmigiano reggiano—
- Breadcrumbs—
- Feta cheese—
- Salt—›
- Corn starch—›
- Brown sugar—›
- Canola oil—›
- Garlic—›
- Basil—›
- Parsley—›
- Black pepper—›
- Natural preservative—
- E234—
- Ingredients—
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Cannelloni pasta (14%) filled with Ricotta and Spinach and covered in a Tomato sauce INGREDIENTS: Diced tomato (35%) (tomato, food acid (citric acid)), ricotta cheese (16%) (whey, milk, salt, food acid (acetic acid)), water, durum wheat semolina, spinach (7.5%), tomato paste, onion, mozzarella cheese, parmesan cheese, breadcrumbs, feta cheese, salt, corn starch, brown sugar, canola oil, garlic, basil, parsley, black pepper, natural preservative (nisin). Contains wheat and milk ingredients. May contain soy.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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