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  1. Products
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  3. Satay Chicken
Satay Chicken
Strength Meals Co·9319946006856

Satay Chicken

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Cooked rice36%—
  • Water24%—›
  • Rice6%—›
  • Rice bran oil6%—›
  • Chicken breast26%—›
  • Water14.5%—›
  • Coconut milk11%—
  • Stabiliser11%—
  • E41211%—
  • Peanut paste3%—
  • Peanuts2.3%—›
  • Stabiliser0.8%—
  • 4710.8%—
  • Coconut cream1.5%—
  • Stabiliser1.5%—
  • E4121.5%—
  • Onion1.5%—›
  • Soy sauce1.5%—›
  • Soya0.8%—›
  • Wheat0.8%—›
  • Ginger1.5%—›
  • Spice1.5%—›
  • Including coriander1.5%—›
  • Herbs1%—
  • Including parsley1%—›
  • Canola oil0.5%—›
  • Galangal0.3%—
  • Red curry paste0.1%—
  • Acidity regulator0.1%—
  • E3300.1%—
  • Garlic<0.1%—›
  • Tapioca flour<0.1%—
  • Chili pepper<0.1%—›
  • Fish sauce—
  • Corn starch—›
  • Mineral—
  • Salt—›
  • 500—
Show original label text

cooked rice (36%) (water, rice, rice bran oil), chicken breast (26%), water, coconut milk (stabilizer (guar gum)), peanut butter (3%) (peanuts, stabilizer (471)), coconut cream (stabilizer (guar gum)), onion, soy sauce (soy, wheat), ginger, spices (including coriander), herbs (including parsley), canola oil, galangal, red curry paste (acidity regulator (citric acid)), garlic, tapioca flour, chilli, fish sauce, maize starch, mineral salt (500).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CHICKEN BREASTCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04Soy sauceCompoundNot assessed
  5. 05GINGERCompoundNot assessed
  6. 06SPICECompoundNot assessed
  7. 07CANOLA OILCompoundNot assessed
  8. 08GARLICCompoundNot assessed
  9. 09CAPSICUMCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed

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