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Honey Mustard Pork Sausages
Greenveil's read: consider avoiding.
- Critical
- Pork75%—›
- Water12.5%—›
- Rice Flour6.3%—›
- Dijon Mustard3.1%—›
- Sugar1.6%—›
- Vegetable fiber0.8%—
- Potato Starch0.4%—›
- Salt0.2%—›
- Honey0.2%—›
- Acidity Regulator—
- 451—
- Maltodextrin—›
- Corn—›
- Vegetable—
- 0nion—
- Garlic—›
- Preservative—
- 223—
- Antioxidant—
- 316—
- Yeast Extract—›
- Spice—›
- Herb—
- Flavouring—
- Spice Extracts—›
- Edible Casing—
- Pork—›
- Sodium metabisulphite (E223)⚠ Moderate
- Triphosphates (E451)⚠ Low
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Pork(75%), Water, Rice Flour, Dijon Mustard[(5%)(Water, Mustard seeds(32%), Vinegar, Salt)], Sugar, Vegetable Fibre, Potato Starch, Salt, Honey(0.4%). Acidity Regulator(451), Maltodextrin(Maize), Dehydrated Vegetables(0nion, Garlic), Preservative(223), Antioxidant(316), Yeast Extract, Spice, Herb, Flavour, Spice Extracts. Edible Casing (Pork).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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