Muffuletta Italian Olive Salad by Pagliacci · GreenveilSaving recent analysis
Pagliacci PPagliacci
VerdictAcceptableMuffuletta Italian Olive Salad
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on sensitive skin. Prioritize formulas that stay predictable for easily reactive skin.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (18)
- PITTED GREEN OLIVES52.77777777777778%—
- EXTRA VIRGIN OLIVE OIL23.61111111111111%—
- SUNFLOWER OIL11.805555555555557%—›
- CELERY5.902777777777779%—›
- CAULIFLOWER2.9513888888888857%—›
- CARROTS1.4756944444444429%—›
- RED BELL PEPPERS0.7378472222222214%—›
- KALAMATA OLIVES0.36892361111111427%—
- PEPPERONCINI0.18446180555555713%—
- SPICES0.09223090277777857%—›
- VINEGAR0.04611545138888573%—›
- SALT0.023057725694442865%—›
- GARLIC0.011528862847221433%—›
- CITRIC ACID0.005764431423614269%—
- SORBATE0.0028822157118071345%—›
- SULFITES0.0014411078559035673%—›
- BENZOATE0.0007205539279482309%—›
- CALCIUM CHLORIDE0.0007205539279482309%—
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PITTED GREEN OLIVES, EXTRA VIRGIN OLIVE OIL AND SUNFLOWER OIL, CELERY, CAULIFLOWER, CARROTS, RED BELL PEPPERS, PITTED KALAMATA OLIVES, PEPPERONCINI, SPICES, VINEGAR, SALT, GARLIC, CITRIC ACID, SORBATE, SULFITES, BENZOATE, CALCIUM CHLORIDE.
No ingredient drivers are available for this product.