CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Why this band?
How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
Processing
nova 4
AdditivesMinor
1 flagged additive(s), worst LOW
1no nutri-score — nutrition contributes the lowest band
2LOW-concern additive floors band at "minor"
3ultra-processed (NOVA 4) worsens band by one
4final band "moderate" (health-blend-v1)
Flagged additives
Carrageenan — Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Arômes average nutritional va valeurs nutritionnelles energy energie ener fat fett maberes gj—
Show original
white grape juice from concentrate (water, white grape juice concentrate), fruit pieces (11%) [pineapple, papayal, strawberry puree (3%), gelling agents (carrageenan, locust bean gum, dextrin, calcium lactate), natural flavours, lemon juice from concentrate (water, lemon juice concentrate), natural colours (radish apple and blackcurrant concentrates) vitamin c (ascorbic acid). steviol glycosides from stevia. de götterspeise mit erdbeer-geschmack mit verschiedenen fruchten (ananas und papaya stücke in gemischtem fruchtsaft aus konzentrat und erdbeer-püree). zutaten: weißer traubensaft aus konzentrat (wasser, wedes traubensaftkonzentrat), fruchtstücke (11 %) [ananas, papaya], erdbeerpüree (3%), geliermittel (carrageen, johannisbrotkemmehl, dextrin, calciumilactot) natürliche aromen, zitronensaft aus konzentrat (wasser, zitronensaftkonzentrat), natüriche farben (rettich-, apfel - und schwarze-johannis - beere-konzentrat), vitamin c (ascorbinsäure), steviol-glykosiden aus stevia. fr: gelée goût fraise avec mélange de fruits. (morceaux d'ananas et de papaye dans un mélange de jus à base de concentré et de purée de fraises).. ingrédients: jus de raisin blanc à base de concentré (eau, concentré de jus de raisin blanc), de falsar (2%) cents aélifiants (camachénane gomme de caroube, dextrine, lactate de calciumi, arômes average nutritional va valeurs nutritionnelles energy energie ener fat fett maberes gj
Decision read
Use with care for pregnancy
Use with care
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.
