Sushi Ginger

Name: Sushi Ginger
Brand: J Basket, JFC International

Sushi Ginger by J Basket, JFC International (Prepared Ginger). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.

VerdictConsider avoiding

Not
assessed

Concern band

No chemical concern signal for this product.

based on 0 ingredients

Food healthCritical

Save to favoritesFind alternatives

Viewing through your Everyday use lens

Switch lens to re-weight the concern thresholds for pregnancy, fragrance, and more.

Change lens

Ginger67.33332%—›
Water16.33334%—›
Salt0.958335%—›
Acetic acid0.958335%—
Citric acid0.958335%—
Aspartame0.958335%⚠ moderate
Monosodium glutamate0.958335%⚠ moderate
Potassium sorbate0.958335%—
Allura red0.958335%⚠ high
Phenylalanine9.624994999999956%—›

Show original label text

Ginger, Water, Salt, Acetic acid, Citric acid, Aspartame, monosodium glutamate, Potassium sorbate, Allura red, Phenylalanine

Food health

Nutrition profile and additives of concern

Contains additive of concern

Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.

Per-ingredient concern · chemical identity, not food safety

Decision read

Probably skip for everyday use

Probably skip

This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.