Southwest Style Fajita by Fiesta · GreenveilSaving recent analysis
Fiesta FFiesta
VerdictConsider avoidingSouthwest Style Fajita
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthCritical⚠Contains additive of concern- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Why this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthCritical
AdditivesModerate
1 flagged additive(s), worst MODERATE
- 1nutrition base band "critical" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one
- 3final band "critical" (health-blend-v1)
Flagged additives
- Monosodium glutamate (MSG) — Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Ingredients (8)
- Salt56.25%—›
- Monosodium glutamate21.875%⚠ moderate
- Spices10.9375%—›
- Paprika5.46875%—›
- Garlic2.734375%—›
- Onion1.3671875%—›
- Calcium stearate0.68359375%—›
- Free-flow agent0.68359375%—
- Tenderizer0.68359375%—
- Proteolytic enzyme derived from aspergillus flavus oryzae0.341796875%—
- From papaya0.341796875%—›
Show original
Salt, monosodium glutamate, spices, paprika, garlic, onion, calcium stearate (free-flow agent) and tenderizer (proteolytic enzyme derived from aspergillus flavus oryzae and from papaya).
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.