Lemon Ginger Echinacea by R.W. Knudsen · GreenveilSaving recent analysis
R.W. Knudsen RKR.W. Knudsen
VerdictConsider avoidingLemon Ginger Echinacea
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionCritical
nutri-score e
Processing
- 1nutrition base band "critical" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (8)
- Filtered water56.25%—
- Brewed ginger root tea21.875%—
- Water10.9375%—›
- Ginger root10.9375%—›
- White grape juice concentrate10.9375%—
- Honey5.46875%—›
- Lemon juice concentrate2.734375%—
- Echinacea extract1.3671875%—›
- Natural flavors0.68359375%—
- Ascorbic acid0.68359375%—
- Vitamin c0.68359375%—›
Show original
Filtered water, brewed ginger root tea (water, ginger root), white grape juice concentrate, honey, lemon juice concentrate, echinacea extract, natural flavors, ascorbic acid (vitamin c).
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.