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  3. 10ct Butter Pound Cake
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MARTIN'S · 0208166006595

10ct Butter Pound Cake

10ct Butter Pound Cake by MARTIN'S. Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.

VerdictAcceptable
Not
assessed

Concern band

No chemical concern signal for this product.

based on 0 ingredients

Food healthModerate
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  • Sugar51.5625%—›
  • Enriched wheat flour24.21875%—
  • Niacin12.109375%—
  • Iron6.0546875%—›
  • Thiamin mononitrate3.02734375%—›
  • Riboflavin1.513671875%—
  • Folic acid0.7568359375%—›
  • Whole eggs0.37841796875%—
  • Water0.189208984375%—›
  • Soybean oil0.0946044921875%—›
  • Salted butter0.04730224609375%—
  • Modified food starch0.023651123046875%—›
  • Shortening0.0118255615234375%—
  • Palm oil0.00591278076171875%—›
  • Propylene glycol mono- and diesters of fat0.002956390380859375%—
  • Mono- and diglycerides0.0014781951904296875%—
  • Maltodextrin0.0007390975952148438%—›
  • Salt0.0003695487976074219%—›
  • Vital wheat gluten0.00018477439880371094%—
  • Leavening0.00009238719940185547%—
  • Baking soda0.000046193599700927734%—
  • Sodium aluminum phosphate0.000023096799850463867%—
  • Acid0.000011548399925231934%—›
  • With aluminum sulfate0.000011548399925231934%—
  • Artificial flavor0.000005774199962615967%—
  • Dextrose0.0000028870999813079834%—›
  • Corn starch0.0000014435499906539917%—›
  • Polyglycerate 607.217749953269958e-7%—›
  • Sodium stearoyl lactylate3.608874976634979e-7%—
  • Cellulose gum1.8044374883174896e-7%⚠ low
  • Guar gum9.022187441587448e-8%—
  • Xanthan gum4.511093720793724e-8%—
  • Citric acid4.511093720793724e-8%—
Show original label text

sugar, enriched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, whole eggs, water, soybean oil, salted butter, modified food starch, shortening, palm oil, propylene glycol mono and diesters of fat, mono and diglycerides, maltodextrin, salt, vital wheat gluten, leavening, baking soda, sodium aluminum phosphate, acid with aluminum sulfate, artificial flavor, dextrose, corn starch, polyglycerate 60, sodium stearoyl lactylate, cellulose gum, guar gum, xanthan gum, citric acid

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  • SUGAR
  • IRON
  • THIAMINE NITRATE
  • FOLIC ACID
  • AQUA
  • SOYBEAN OIL
  • Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride
  • PALM OIL
  • MALTODEXTRIN
  • SALT
  • ACONITIC ACID, (E)-
  • GLUCOSE MONOHYDRATE [WHO-IP]
  • GLUCOSE
  • DEXTROSE
  • STARCH 1551
  • Starch, oxidized
  • Amylodextrin
  • CORN STARCH
  • Polyglycerate 60

Decision read

Use with care for everyday use

Use with care

This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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