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Pickled Champignons by Belveder · Greenveil

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Analysis
Pickled Champignons

Belveder B

Belveder

VerdictLooks good

Pickled Champignons

Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged

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Decision lens

Decision lens

Focused on fragrance avoidance. Stay focused on formulas that avoid fragrance-linked cues.

Everyday Sensitive Barrier Fragrance-free Pregnancy Kids Food

Overview Ingredients Regulation Alternatives

Food health

Nutrition profile and additives of concern

Food healthLow

Why this band?

How the nutrition, processing, and additive signals combine into the overall food-health band.

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Overall food-health bandFood healthLow

NutritionLow
nutri-score a

Processing

nova 3

nutrition base band "low" from nutri-score
final band "low" (health-blend-v2)

blend health-blend-v2

Per-ingredient concern · chemical identity, not food safety

CULTIVATED MUSHROOM
AQUA
CARROT
ONION
ACETIC ACID
VINEGAR
SUGAR
SALT
METABISULFITE ION

Ingredients (9)

Mushrooms55.55555555555556%—›
Water22.22222222222222%—›
Carrot11.111111111111114%—›
Onion5.555555555555557%—›
Vinegar2.7777777777777786%—›
Sugar1.3888888888888857%—›
Salt0.25%—›
Charlock0.25%—
Metabisulfite0.8888888888888857%—›
Preservative0.8888888888888857%—

Show original

Mushrooms, water, carrot, onion, vinegar, sugar, salt, charlock, metabisulfite (preservative)

Decision read

Looks like a good fit for fragrance avoidance

Good fit

This read is based on the product's overall low safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Stay focused on formulas that avoid fragrance-linked cues.

No ingredient drivers are available for this product.