T.G.I. Friday's, Potato Skins Snack Chips, Cheddar & Bacon by Inventure Foods Inc. (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
Concern band
No chemical concern signal for this product.
based on 0 ingredients
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Soybean oil and/or sunflower oil, corn dehydrated potatoes, potato and/or tapioca starch, cheddar & bacon seasoning (salt, maltodextrin, cheese powder (milk, cheese cultures, salt, enzymes), whey, salt, disodium phosphate, yellow 6, yellow 6 lake), dextrose, buttermilk powder, monosodium glutamate, cream powder (sour cream (cream, non fat milk, cultures), maltodextrin, preservatives (tocopherols, ascorbyl palmitate), natural and artificial flavors, yeast extract, torula yeast, lactic acid, dried onion, citric acid, yellow 6 lake, disodium inosinate and disodium guanylate) sugar, salt, caramel color, glycerol monooleate (emulsifier).
Food health
Per-ingredient concern · chemical identity, not food safety
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No evidence records are attached to this product yet.
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