Lemongrass Ginger Ramen Made With Organic Noodles by Koyo · GreenveilSaving recent analysis
Koyo KLemongrass Ginger Ramen Made With Organic Noodles
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthModerateWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthModerate
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2no flagged additive — nutrition alone capped at moderate
- 3final band "moderate" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (12)
- Noodles84.633%—
- Wheat flour84.633%—›
- Sea salt1.397%—›
- Soup packet1.397%—
- Sea salt1.397%—›
- Chinese mushroom powder1.397%—
- Vegetable powders1.397%—
- Onion0.6985%—›
- Garlic0.6985%—›
- Sugar1.397%—›
- Chili pepper1.397%—›
- Ginger1.397%—›
- Black pepper1.397%—›
- Lemongrass1.397%—›
- Green onion1.3969999999999771%—
- Kombu1.3969999999999771%—›
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Organic noodles: organic wheat flour, sea salt. soup packet: sea salt, chinese mushroom powder, vegetable powders (onion, garlic), sugar, chili pepper, ginger, black pepper, lemongrass, green onion, kombu powder.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.