Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
blend health-blend-v2
Per-ingredient concern · chemical identity, not food safety
Soybean paste, Soybean, Wheat flour, Salt, Water, Corn starch syrup, Hot red pepper seasoning, Red chili pepper powder, Water, Salt, Garlic, Onion, Fermentation ethyl alcohol, Water, Garlic, Seasoned base, Hydrolyzed vegetable protein, Sodium metaphosphate, Glycine
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.