Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
29 net carbs pythritol, butter, lecithin, nsweetened coconut oil, oredients: coating ok, fiber, amatto monk fruit xanthan roer, sea mis has been in a facility protein tapioca sait stevia extract, nat uses tree nuts, and wheat, bum, gum acacia, sgnilflicunt has boen milk carlos-2g sugar alcohol to not horrmones, ed from with hormones and ingald fac nly 2g net arbs per bar ith no added ugar iner - 2g fiber-8g sugar alcohol lents : cream, water, chocolate coating etened chocolate, coconut oil, itol, cocoa butter, sunflower lecithin, oil, stevia extract, vanilla extract), egg frythritol, non-gmo chicory root fiber, protein concentrate, non-gmo tapioca natural flavor, vegetable glycerin, sea on-gmo guar gum, stevia extract, atto extract, monk fruit extract, xanthan 12g i sugars product has been processed in a facility uses tree nuts , peanuts, and wheat contains milk, egg, u how much a nutriet a daily diet, 2,000 ca on advice, www,ketopint,com ole antipaed ketopint 50010 53854 6, 8, het · bar dde
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Keep higher-sensitivity and child-exposure concerns in view.