Saving recent analysisButternut Squash Soup W/ Brown Butter & Sage
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
- 1no nutri-score — nutrition contributes the lowest band
2
ultra-processed (NOVA 4) worsens band by one, capped at high
3final band "minor" (health-blend-v1)Per-ingredient concern · chemical identity, not food safety
Ingredients (10)
- Squash55%—›
- Savory Veggie Broth22.5%—
- Water11.25%—›
- Natural Flavor5.625%—
- Pea Protein2.8125%—›
- Yeast Extract1.40625%—›
- Natural Color0.703125%—
- Turmeric0.3515625%—›
- Spice0.3515625%—›
- Cream11.25%—›
- Skim Milk5.625%—
- Corn Starch2.8125%—›
- Butter1.40625%—›
- Cream1.40625%—›
- Salt0.32488986784141%—›
- Nonfat Milk Powder0.32488986784141%—
- Natural Flavor0.32488986784141%—
- Spice0.4315803964757805%—›
Show original
Squash, Savory Veggie Broth (Water, Natural Flavor, Pea Protein, Yeast Extract, Natural Color, Turmeric, Spice), Cream, Skim Milk, Corn Starch, Butter (Cream), Salt, Nonfat Milk Powder, Natural Flavor, Spice.
Decision read
Use with care for pregnancy
Use with careThis read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.
