Scamorza Affumicata by ITALIAMO · GreenveilSaving recent analysis
ITALIAMO IITALIAMO
VerdictConsider avoidingScamorza Affumicata
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
OpenClose
Overall food-health bandFood healthHigh
NutritionModerate
nutri-score c
Processing
- 1nutrition base band "moderate" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (6)
- Tait pasteurisé97.825%—
- Sel0.435%—›
- Présure0.435%—›
- Correcteur d'acidité0.435%—
- Acide citrique0.435%—
- Arôme de fumée0.43499999999999517%—
- Non ouvert0.4350000000000023%—
Show original
tait pasteurisé, sel. présure, correcteur d'acidité : acide citrique ; arôme de fumée. Non ouvert,
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.