Biscuit au cacao Sans gluten by Sondey · GreenveilSaving recent analysis
Sondey SSondey
VerdictConsider avoidingBiscuit au cacao Sans gluten
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Focused on pregnancy. Surface the pregnancy-specific cautions first.
Food health
Nutrition profile and additives of concern
Food healthHighWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthHigh
NutritionHigh
nutri-score d
Processing
- 1nutrition base band "high" from nutri-score
- 2ultra-processed (NOVA 4) worsens band by one, capped at high
- 3final band "high" (health-blend-v1)
Per-ingredient concern · chemical identity, not food safety
Ingredients (12)
- Chocolate drops25%—
- Sugar12%—›
- Cocoa paste7%—
- Cocoa butter3%—›
- Emulgent1.5%—
- Soy lecithin1.5%—›
- Flavourings1.5%—
- Cornmeal20.5%—
- High oleic sunflower vegetable oil16%—
- Sugar10%—›
- Corn starch10%—›
- Glucose syrup8.375%—›
- Corn fructose6.7%—
- Cocoa powder3.424999999999997%—›
- Gasificants—
- Salt—›
- Ammonium acid carbonate—›
- Mulgent—
- Soy lecithin—›
- Soy—›
Show original
25% chocolate drops (sugar, cocoa paste, cocoa butter, emulgent: soy lecithin, flavourings), cornmeal, 16% high oleic sunflower vegetable oil, sugar, corn starch, glucose syrup and corn fructose, 4% cocoa powder, gasificants: salt, ammonium acid carbonate,mulgent: soy lecithin, soy
Decision read
Probably skip for pregnancy
Probably skipThis read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Surface the pregnancy-specific cautions first.
No ingredient drivers are available for this product.