Viande de porc ont été utilisés pour élaborer 100g de produit fini0.6999999999999886%—
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Viande de porc (origine : France), sel, lactose (dont lait), poivre, dextrose de blé, sucre, ail, macardan, conservateur: nitrate de potassium; ; ferment, macis, muscade. Boyau naturel de porc. 160g de viande de porc ont été utilisés pour élaborer 100g de produit fini.
Decision read
Probably skip for barrier support
Probably skip
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. Look for products that support calm, barrier-first routines.
No ingredient drivers are available for this product.
