
Escargots de Bourgogne en Crème d'Ail by Fleury Michon (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").
Concern band
No chemical concern signal for this product.
based on 0 ingredients
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Champignons 29% (champignons, sel), escargots de Bourgogne 25% (chair d'_escargots_ 'Héllx Pomatia Linné'), eau, _crème_ fraîche 15%, _beurre_, chapelure (farine de _blé_, sel, levure). amidon transformé de riz, ail 0.7%, huile d'olive vierge, sel, arôme naturel (contient _poisson_, _lait_), poudre de _lait_ écrémé, gélatine de bœuf, persil 0.06%, poivre
Food health
Per-ingredient concern · chemical identity, not food safety
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No evidence records are attached to this product yet.
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